Valio Gefilus lactose free natural yoghurt 2,5% 380g

Nutrition per 100g

Energy 220 kJ / 52 kcal
Protein 3,3 g
Fat 2,5 g (of which saturated fatty acids 1,6 g)
Carbohydrates 4,2 g (of which sugars 4,2 g and lactose 0,0 g)
Salt 0,1 g (salt content is exclusively due to the presence of naturally occuring sodium)
Vitamin D 1 µg (20% of recommended daily dose)
  • Ingredients

    MILK, gelatine, starter culture, Lactobacillus rhamnosus GG, vitamin D