Nutrition (per 100 g)

Energy kJ

1400 kJ

Energy kcal

340 kcal

Fats

29.00 g

of which saturated fatty acids

15.00 g

Carbohydrates

0.00 g

of which sugars

0.00 g

Protein

18.00 g

Ingredients

MILK, starter culture, salt (2,9%), blue cheese culture, acidity regulator (E509), preservative (E235)